These Ground Turkey Tacos are simple, flavorful, and absolutely delicious.The addition of salsa verde not only adds to the incredible flavor, but ensures that you won’t end up with dry meat.I promise that no one will miss the beef! Why these are the BEST Ground Turkey Tacos While I occasionally like to substitute ground beef for turkey in some of our favorite recipes, I often find that they fall a little flat.

Normally I don’t mind, because the health benefits outweigh the slightly less-devourable results.Ground Turkey Tacos was one of those recipes that just never quite hit the same.I decided it was time to change that.

The final results made me very, very happy.Not only are these the best ground turkey tacos I’ve ever had..they are the best tacos I’ve ever made.

When you find yourself continually sneaking a forkful out of the pan, you know you have a winner.I decided to add beef bouillon to boost the flavor and mimic that ‘beef’ flavor.And to combat the dreaded dryness that so often comes with ground turkey, I added some salsa verde.

Add the usual lineup of Mexican spices, and boom.The result is one of the most incredibly flavorful tacos you’ve ever had.This is a simple, easy, weeknight dinner recipe that you will turn to time and time again.

Ingredients for Ground Turkey Tacos: Ground Turkey– We used a lean ground turkey for these tacos.We’ll add moisture in, so you really don’t need the extra fat.But you can use whatever fat content y

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