This fool-proof no-bake cheesecake is made with a smooth, creamy, vanilla filling over a buttery graham cracker crust.It’s finished with homemade whipped cream and is absolutely delicious.Plus it doesn’t even require an oven or a pesky water bath.

Table of ContentsThe Best No Bake Cheesecake RecipeWhat Is A No Bake Cheesecake? Why This Cheesecake Recipe WorksWhat You’ll NeedHow to Make No Bake CheesecakeTips for the Best No Bake Vanilla CheesecakeWhy Is My Cheesecake Runny?Topping IdeasProper StorageCan I Freeze A Vanilla No Bake Cheesecake?More Cheesecake RecipesGet the Recipe The Best No Bake Cheesecake Recipe I love that you don’t even have to turn on the oven to make this cheesecake and it delivers almost equally delicious results as a classic baked version.The filling is thick and creamy without being overly dense.It has a lovely tang to it as well, which really takes it to the next level, in my opinion.

The filling sits on top of a buttery graham cracker crust that provides the perfect, crunchy juxtaposition to the smooth filling.Wowza! I am, without a doubt, picky about my cheesecakes.They need to be just the right texture, just the right flavor…pretty much just the right everything.

It’s hard to get it right and arguably even harder if you’re attempting to do it without an oven.Luckily this no bake cheesecake breaks the mold.Plus it takes a fraction of the time needed to make a baked rendition.

Try it.You’ll see.What Is A No Bake Che

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