Oreo Cookie Dough is a sweet treat made without eggs that you can indulge in by the spoonful! It is just like my Edible Chocolate Chip Cookie Dough but made with crushed Oreo cookies instead of chocolate chips.Oreo Cookie Dough How many times did you try to sneak a little taste of raw cookie dough when you were growing up? And, of course, you were probably told to stay away from it because of the raw eggs.Well, with this recipe, you can enjoy it without worry; there are no eggs in the dough! It’s just like chocolate chip cookie dough, but with Oreos! Edible Cookie Dough Ingredients As mentioned, there are no eggs in this cookie dough recipe.

There are just a few common ingredients to get it made.And, you probably have most of the ingredients on hand.Use room temperature ingredients for the best results.

When it comes to the Oreo cookies, I used 10 cookies, filling and all.How to Make Oreo Cookie Dough To make the cookie dough, first, cream together the sugar* and the butter.A hand mixer works just fine for this! Add in the milk, vanilla, and salt, mixing until all the ingredients are combined.

Finally, mix in the flour and fold in the chopped cookies.Eat it immediately, or store it in an airtight container in the refrigerator.It will last up to a week.

*I tested this recipe with confectioners sugar and while the flavor was great, it has the texture of frosting, not a dough.In a pinch it works though, should you have a craving! Can I Freeze Cookie Dough?

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