Cowboy Stew
Mosey on up to the kitchen table and dig into this hearty Cowboy Stew! With ground beef, kielbasa, beans, tender potatoes, and veggies simmered in a seasoned tomato base, it’s got chili vibes but packs in even more satisfaction.Yee haw! Email Me the Recipe! Enter your email below to save this recipe to your free Well Plated recipe box.Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you the best of Well Plated.
Already registered? Log in here.Why You’ll Love This Texas Cowboy Stew Recipe Hearty and Packed With Protein.With 28 grams per serving (and leftovers so you can have a protein-packed lunch tomorrow!), this is a recipe that fills you up without weighing you down.
Easy Enough for Weeknights.Cowboy stew comes together in under an hour and every part of the process is simple—similar to Healthy Turkey Chili, Vegetarian Chili, and other chili recipes.It’s also a complete meal in a single pot, which means fewer dishes to clean! Kid-Friendly Dinner.
I mean, the name alone pretty much guarantees this recipe will be a hit with the kiddos—and although cowboy stew is spiced, it’s not spicy, so it has a mild flavor perfect for picky eaters.(Check out this Cowboy Chicken recipe too.) How to Make Cowboy Stew The Ingredients Kielbasa.Kielbasa is a smoked Polish sausage.
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Publisher: Well Plated by Erin