Learn how to make ginger tea from fresh ginger root! Soothing and warming, it's perfect for sipping on cold days.I love it with a little honey and lemon.Jump to recipe This fresh ginger tea recipe has been on repeat in our house this winter. It’s soothing and warming, filled with a delicious spicy flavor from the fresh ginger root.

Sweetened with a little honey and topped with a slice of lemon, it’s the perfect nourishing drink for a cold day.I bought ginger tea bags for YEARS before I started making this recipe.Let me tell you, I was missing out.The fresh tea has a bolder, spicier flavor, and it’s almost as easy to make.I’m sharing my simple method for how to make ginger tea below, along with a few variations I love.

Cozy, flavorful, and packed with health benefits, it’s a great hot beverage to have in your winter rotation.I hope you love it as much as I do! Benefits of Ginger TeaThis homemade tea is delicious…but that’s not the only reason to try it! Drinking ginger tea also has benefits such as these:It can relieve an upset stomach. It has been used as a home remedy for morning sickness, nausea, and vomiting for years.It aids digestion.

Gingerol, a compound in fresh ginger, speeds up the digestive process.It has anti-inflammatory properties.Read more about the health benefits of ginger tea here!How to Make Ginger TeaStart by prepping the ginger. I use a 1-inch piece of ginger root for every cup of tea.No need to peel! Just wash it well and th

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