Jump to Recipe   Print RecipeThese Vegan Chocolate Vanilla Ice Cream Sandwiches feature a creamy dairy-free vanilla ice cream with a fruity blueberry swirl sandwiched between two delicious chocolate cookie dough layers! Get ready for your new favorite frozen treats! Vegan Chocolate Vanilla Ice Cream Sandwiches! A creamy dairy-free vanilla ice cream with a fruity blueberry swirl sandwiched between two delicious chocolate cookie dough layers! These are perfect in every way – chewy chocolate cookie meets creamy dreamy vanilla ice cream with little bursts of blueberries in every bite! These vanilla ice cream sandwiches are perfect for summer.The cookie dough layer of these chocolate vanilla ice cream sandwiches consists of a simple cookie dough made from a mix of almond flour, oat flour, cocoa powder with some chocolate chips mixed in.For sweetness, I use a mix of brown sugar and maple syrup which, along with a pinch of cinnamon, makes these taste so cozy.

The ice cream is made using a base of coconut milk, soaked cashews, sugar, and vanilla.The mixture is blended until smooth, then cooked a bit to thicken and to reduce the water content.Because water is what makes ice cream hard in the freezer.

The thickened cashew ice cream base has the perfect amount of sugar and fat so it freezes well without getting icy.You can make these sandwiches as big or as small as you want.I like to slice these decadent sandwiches into smaller pieces when I am entertaining! If you love my

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