Juicy Spatchcock TurkeygfGluten-FreeBy Emily RichterPublished 11/14/2024Jump to RecipeEmail RecipeThis post may contain affiliate links.Please read our disclosure policy.If you are short on time and looking for the perfect Thanksgiving turkey, give our spatchcock turkey recipe a try! It does require a turkey dry brine the night before, but the roast time for this 13 lb.

turkey on the day of Thanksgiving is less than 2 hours! email me this recipePlus, enjoy weekly doses of recipe inspiration as a bonus!Please enable JavaScript in your browser to complete this form.Email *Send Recipe If you’ve been part of the Fit Foodie Finds community for a while, you know that we love cooking with meat.This is why Thanksgiving is our favorite holiday –> because we get to prepare a gorgeous Thanksgiving turkey for our families.This year we wanted to come up with a turkey recipe that had all of the amazing flavors of a classic roasted turkey, but that cooked quicker in the oven.

Insert –> spatchcock turkey, a close relative to one of your favorite FFF recipes, spatchcock chicken.A quick rundown: This turkey is first dry-brined overnight and then seasoned with our famous turkey seasoning the morning of.Spatchcock the turkey and then stuff onion, garlic, and herbs under the skin.

Roast it on top of a wire rack (very important!), basting it every 20 minutes for 1.5 – 2 hours.why spatchcock turkey? We love this method of cooking turkey for a few reason

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