Roasted Garlic Beet PastaefEgg-FreevVegetarianBy Emily Richter5 from 2 votesPublished 2/11/2025Jump to RecipeEmail RecipeThis post may contain affiliate links.Please read our disclosure policy.Pink pasta went viral on social media a few years ago and we’re here for it! The beets get roasted with garlic and onion and are then blended all together with goat cheese to create a dreamy, creamy beet sauce.

Add this one to your favorite pasta rotation! email me this recipePlus, enjoy weekly doses of recipe inspiration as a bonus!Please enable JavaScript in your browser to complete this form.Email *Send Recipe The BEST Roasted Beet Pasta AKA Viral Pink Pasta! When it comes to beet dishes, what usually comes to mind is beet salad, beet hummus, or an ingredient that goes into a healthy smoothie.But beets in pasta? Whaattt?! Yes, my friends… get ready for the most beautiful pasta of all time.The key to this recipe is the cooking method we use for our beets.

We cover this in the recipe, but for a more detailed rundown of how we roast our beets, check out our post, How to Cook Beets.It creates ultra-soft and tender beets while still holding onto all the sweet and earthy flavor.As a result, an absolutely exquisite pasta with the most gorgeous color to boot.So go on, have at it! Top Tips from Team Fit Foodie ️ When shopping for beets, pick medium/large-sized ones that are firm, have few blemishes, and are a deep maroon color.

Also, make sure the taproot is at

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