When your burgers need a little something-something, this Hamburger Seasoning delivers! It uses pantry staples, seasons the burgers to restaurant-level perfection, and I bet you have everything you need for it in your kitchen right now! Email Me the Recipe! Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo By signing up, you'll join our email list and can unsubscribe anytime.Already registered? Log in.My secret ingredient for the tastiest homemade burgers.

While there are some die-hard burger fans who relish the unadulterated flavor of ground beef seasoned with a little salt and nothing more, I like to zhuzh mine up a bit.We’re not making meatloaf here, so I’m not going to toss in a whole bunch of ingredients (I reserve that for Turkey Burgers, which need extra ingredients to keep them moist), but I want something more than salt.  Enter: my easy hamburger seasoning recipe.I love this combination of spices because it enhances the flavor of the juicy ground beef without distracting from it or overpowering it.

This is a seasoning blend that knows its place! It’s perfect for making Air Fryer Hamburgers, Smash Burgers, and Hamburgers in the Oven.Key Ingredients You’ll find the full list of ingredients in the recipe card below, but here are some notes to keep in mind.Kosher Salt.

Since there’s salt in

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