The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Chicken Meatballs- you only need one bowl to make these moist, flavorful, and delicious baked chicken meatballs.They reheat and freeze well and can be used to make several different meals.

They are the perfect meal prep recipe! We make meatballs all of the time because they are easy and our boys LOVE them.Spaghetti and Meatballs are the classic, but when we want to lighten things up a little and go a little more basic, we make Baked Chicken Meatballs.The meatballs are moist, flavorful, and you only need one bowl to make them.

Clean up is a breeze! Chicken Meatballs are also very versatile, you can use them to make a variety of meals, which makes them perfect for meal prepping.We love making a batch on Sunday to eat all week.You can enjoy the meatballs with pasta, spaghetti squash, in a sandwich, with mashed potatoes, on a salad and MORE! The meatballs are also freezer friendly! Stock your freezer so you always have a delicious meal ready to go! I am telling you, these chicken meatballs are definitely a chicken dinner winner! Meatball Ingredients The ingredients are super basic, but the meatballs are full of flavor.

Ground chicken– you can find ground chicken at most grocery stores.If you can’t find it, you can use ground turkey or ground beef.Panko– panko bread crumbs are made from crustless white bread that is processed into flakes and then dried.

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