Let's Eat Cookies, my cookie cookbook is HERE! ORDER NOW!Pear Brie Puff Pastry TartBy Maria LichtyPublished on December 13, 2024View RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary This Pear Brie Puff Pastry Tart combines rich, creamy Brie cheese, sweet pear slices, salty pistachios, pomegranate arils, fresh rosemary, and a drizzle of honey in a delicate puff pastry tart.

It’s simple to make and a crowd-pleasing appetizer that is perfect for the holidays! Pin this now to find it laterPin It Table of ContentsWhy I Love This Holiday AppetizerHow to Make Pear Brie Puff Pastry Tart Ways to Customize the TartServing & Storing TipsMore Holiday AppetizersPear Brie Puff Pastry Tart Recipe Why I Love This Holiday Appetizer This Pear Brie Puff Pastry Tart has it all.It’s the perfect appetizer for any holiday party or gathering! It’s always a crowd pleaser! Savory: The melty brie offers a creamy, mildly tangy, and rich base flavor.Sweet: The pears bring a juicy sweetness that balances the richness of the brie.

I also add sweet pomegranate arils for a pop of color and a drizzle of hot honey! Crunchy & Flaky: The puff pastry provides a crisp texture that contrasts beautifully with the buttery brie and soft pear filling.The pistachios also add a slight salty crunch.Easy to Make: I use store bought puff pastry so this appetizer is so simple! It is easy to assemble and only needs about 20 min

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