Shrimp Boil! A Southern favorite that includes tender shrimp, hearty potatoes, flavorful sausage, and sweet corn all boiled together in one big pot.An easy, delicious classic!Easy Shrimp BoilA tasty shrimp boil recipe that never disappoints!It’s brimming with a well balanced blend of spices – including an addictive kick of heat.And the blend of flavors throughout is spot on delicious!You’ve got the distinctive and enticing flavor of the shrimp, richness from the sausage, the pops of seasoning from the celery salt and sweet paprika (in the Old Bay blend), nice hints of bright lemon, rich and decadent butter, vibrant herbs and then you get plenty of fresh flavor going on with the veggies.It really is the perfect summer meal in one and it’s fun for entertaining too.A dinner that’s fit for a simple weeknight meal or a hearty treat to look forward to over the weekend.Truly a recipe that needs to be made at the very least, once a summer if you ask me.Shrimp Boil Ingredients and Possible SubstitutesWater: I like to begin with hot water just because it will reach boiling point faster.Red onion: Yellow onion is delicious here too.

Even a Vidalia onion will work.Garlic: You’ll need a whole head of garlic here.I don’t recommend substituting dry as it won’t be nearly as flavorful.Old Bay seasoning: You could make your own blend, see notes in variations below.Thyme: 2 tsp dried thyme may be substituted.Red potatoes: Yukon gold potatoes work great too.You can use any

Read More