Moroccan Chickpea Soup
Home » Soup » Moroccan Chickpea Soup Moroccan Chickpea Soup This post may contain affiliate links.Please read my disclosure policy.Nourishing Moroccan Chickpea Soup is flavorful, filling and easy to make with an array of veggies, chickpeas and warm spices.
This delicious soup can be ready to serve in less than 30 minutes and is the perfect plant-based dinner that the whole family will enjoy.this recipe It’s soup season! Are you excited? We certainly are! Soup is one of our favorite things to make during the cooler months.There’s just something so comforting about a steaming bowl of vegetable soup on a chilly day! While we are a fan of traditional soups like French onion, taco, and split pea, we are also a big fan of more exotic soups like this easy Moroccan chickpea soup with incredible Mediterranean flavors! The flavor is just so amazing! The combination of the spices like cumin, ginger, and paprika with the tomatoes and fresh herbs gives it that Moroccan flare.
When you add in chickpeas, potatoes, and zucchini, it enhances it even more! Something else that’s great about this chickpea soup is that it’s a super quick, one-pot meal.It’s great for making ahead of time and is super tasty paired with naan or some crusty bread and a crisp salad on the side! Why you’ll love this recipe Super tasty! This dish is full of flavor and so cozy and comforting served with a wa
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Publisher: Food with Feeling