Bananas Foster French Toast Bread Bowl is a homemade bread bowl dipped in egg batter, cooked in an air fryer, and filled with caramelized bananas.You may think you are still dreaming when you taste how sweet and delightful this breakfast is! If you want to try a fruit version of this, try my French Toast Bread Bowls! (Easy) Bananas Foster French Toast Bread Bowl This recipe takes your breakfast to a whole new level, almost like a dessert! It would be an impressive brunch idea for sure! And, don’t worry, there is no alcohol or flames in this Bananas Foster French Toast Bowl.It’s the easy peasy version! However, you may want to add some whipped cream and chopped pecans on top! Did I mention the French toast bread bowls are made in an air fryer? Yep! But, I will also let you know how to cook them in the oven.

Ingredients There are two main parts to this recipe–the French toast bread bowls and the banana topping.You could also argue that there is a third, the extra toppings.But, those are optional.

Bread Bowls: You can buy bread bowls or make your own.If you buy bread bowls, 6, 4-inch kaiser rolls are perfect for an individual serving.And, if you are wondering what to do with the tops of the bread bowls, I will give you some options! Bananas: Choose firm bananas for this recipe.

They need to be peeled and cut into rounds.Does the Bread Get Soggy? The bread does not get soggy; it ends up with a crunchy outside and soft inside.Perfect for a

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