Gluten free and naturally sweetened—with these Healthy Brownies, you can have your cake brownies and eat them too! Pin this recipe on Pinterest to save for laterPin It! Any time I have attempted to reform my diet, even for a temporary period, I meet the same insurmountable barrier: chocolate.It’s both my greatest food weakness and my greatest source of food happiness.Rather than attempt to give it up, drive myself crazy with cravings, then feel bad when I slip, I find it far more pleasant to create healthier chocolate desserts like today’s healthy brownies.

Although I don’t adhere to a specific diet (Paleo, vegan, gluten-free, etc.), I am certainly no stranger to the feeling that my body sometimes needs a bit of a reset— especially following the holidays when I realize that I’ve been subsisting primarily on cheese boards, Brownie Cookies, and champagne.I suspect a few of you may share the same feeling, and that’s where this easy, healthy brownie recipe comes into play.(These Avocado Brownies are another great healthy brownie option.) 5 Star Review“Like a little bit of heaven in each bite! Delicious!” — Geneva — How to Make Healthy Brownies Made with almond butter, unsweetened cocoa, hefty hunks of dark chocolate, and a rich fudge frosting, this recipe is gooey, decadent, and…healthy?! Yep, it’s true! Flourless, gluten free (and grain free), dairy free, and naturally sweetened with maple syrup and

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