Baked Brie En Croute with Apples and Pecans WellPlated.com
Golden, flaky dough wrapped around warm, oozing brie with a center of butter sauteed apples, shower of toasted pecans, and drizzle of honey—if that description of Brie En Croute with Apples and Pecans didn’t just sell you, then its ease of prep and crowd-captivating status will! Pin this recipe on Pinterest to save for laterPin It! This recipe is sponsored by ALDI.It’s a law of social gathering that no matter what other appetizers you set out for a party, the baked brie will be the first demolished.Fortunately for the busy host(ess), baked brie is make-ahead friendly, saving you stress on an already busy prep day (for example, I’ll make a double batch of these Brie Bites, then keep half in the freezer and bake them right before guests arrive).
From deciding the menu to time management (both of which this easy baked brie en croute helps solve!), hosting holiday dinners is stressful.One of the biggest pain points is budget.That’s why this holiday season, I’m excited to be working with ALDI again, where you can find quality products at a lower price point.
This year is especially exciting because ALDI is doing a “Thanksgiving Rewind.” The prices for many Thanksgiving favorites like apps, sides, and desserts have been dialed back all the way to 2019*! Retro has never looked so good.From produce to baking essentials to drinks, you can find everything you need for Thanksgiving at ALDI and save in the process! This baked brie en
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Publisher: Well Plated by Erin