Super soft ricotta cookies, dipped in an icing glaze with sprinkles on top.These no chill sweet ricotta cookies are perfect for Christmas or any time! The Best Ricotta Cookies Recipe  Ricotta cookies, sometimes known as Italian ricotta cookies, are fluffy cookies with a simple vanilla glaze.This is an easy ricotta cookie recipe because it only requires several basic ingredients and makes the most delicious cake-like cookies, perfect for the holiday season.

There’s also no need to chill the dough so there’s no time spent waiting around.Use red and green sprinkles (or other festive sprinkles) on top of the sweet glaze to get in the holiday mood.They will make a perfect addition to your Christmas cookie tray! And trust me, Santa loves them too! How to Make Ricotta Cookies In a large mixing bowl cream together wet ingredients until smooth with an electric hand mixer.  In another large bowl, mix together the dry ingredients.

Then combine with wet ingredients to form ricotta cookie dough.Roll dough into one inch balls.The dough is sticky so I suggest adding flour onto your hands to easily roll into balls.

Place the cookies onto a prepared cookie sheet.I like using baking mats for baking cookies.Bake cookies until golden brown.

Remove from the oven to the cooling rack and cool to room temperature before glazing.  Make the glaze in a shallow bowl.Dip the cookies into the glaze one by one and then place on a parchment paper (easy clean up!) Add s

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