Alfredo Pizza! A soft and chewy pizza crust is topped with creamy alfredo sauce, tender chicken pieces, rich mozzarella, and flavorful bacon.All the best flavors coming together to create something undeniably delicious in pizza form! Homemade Chicken Alfredo Pizza For years this has been my families favorite pizza I make! I first shared this recipe way back in 2012, nearly 10 years ago but it a classic you’ll want to make again and again! How could it not be good? It’s three irresistible comfort foods in one.Pizza, chicken alfredo and bacon – talk about rich indulgence that everyone will love! If you want to simplify the recipe you can use store-bought pizza dough.

But as least look for something freshly made from the deli if possible, it tastes so much better.Chicken Alfredo Pizza Recipe Ingredients Pizza dough: I use this recipe here.Butter: This is used to make the roux for the alfredo sauce.

It adds delicious richness.Garlic: 1/2 tsp garlic powder can be used in place of the fresh.Flour: This is used to thicken the sauce and also to help reduce sticking when shaping the pizza dough.

Heavy cream and whole milk: Another option would be to use half and half in place of these, just increase flour to 4 tsp if doing so.Parmesan and mozzarella cheese: The combination of the two cheeses is the highlight of this pizza! Cooked chicken: Lately I just use rotisserie chicken but grilled chicken or other leftover cooked chicken works well.Preferably stick wit

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