Air Fryer Stuffing
This post may contain affiliate links.For more information, please see our affiliate policy.Leave a ReviewJump to RecipeIt’s hard to improve on a top-notch stuffing recipe, but I cracked the code: make it faster! This Air Fryer Stuffing has all the classic flavors you love including buttery bread cubes, tender-crisp veggies, and fresh herbs.
It turns out golden brown with plenty of crispy edges, and it takes just 15 minutes in your air fryer. Meggan’s notes It’s crazy but it’s true: You can make stuffing in an air fryer.As a classically-trained chef and a busy mom of 3, I’m always looking for shortcuts, especially around the holidays.
I love my homemade bread stuffing recipe more than anything else, but if I want it done faster, I needed to step away from the oven.While traditional bread stuffing takes 45 minutes in the oven, air fryer stuffing is done in 15 minutes flat.That gives you more time and more oven space to focus on the rest of your menu.
If you’re looking for tricks to get ahead of schedule, this classic recipe might be right up your alley.You can mix the bread with the vegetables, herbs, and broth mixture a day ahead.Just keep it covered in the refrigerator, and when you’re ready, add it to your air fryer.
Nothing could be easier, faster, or delicious.Table of ContentsMeggan’s notesRecipe ingredientsIngredient notesStep-by-step instructionsRecipe tips and variationsFrequently Asked QuestionsAir Fryer Stuffing Recip
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Publisher: Culinary Hill