This post may contain affiliate links.For more information, please see our affiliate policy.Lusciously melty Baked Brie is destined to become the hit of your appetizer recipe spread.

This 15-minute snack recipe is customizable, crowd-pleasing, and overflowing with richness.Cheese, please! While you might be more familiar with seeing Baked Brie tucked inside a puff pastry crust, I actually prefer to bake a wheel of the creamy, luxurious cheese sans-wrapper to allow the fromage to step into the spotlight.Try my fresh thyme and olive oil topping options, then get creative by making this easy Baked Brie recipe your own with any combination of jams, nuts, herbs, or sweeteners as garnishes.

Pair with bread, crackers, and fruit for dipping, bake for 10 minutes in the oven (or 2 minutes in the microwave!), and prepare to watch this Baked Brie disappear.Fair warning: You might want to make a double batch.Table of ContentsRecipe ingredientsIngredient notesStep by step instructionsRecipe tips and variationsRecipe FAQsBaked Brie RecipeRecipe ingredients At a Glance: Here is a quick snapshot of what ingredients are in this recipe.

Please see the recipe card below for specific quantities.Ingredient notes Brie: This recipe is designed to feature an 8 to 12-ounce wheel of brie.You might find brie sold in larger portions up to 17 inches.

Cut larger wheels into quarters before baking, follow the same instructions below, and bake until cheese begins to ooze. Cros

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