Chocolate Chip Cheesecake Egg Rolls are a sweet treat made with egg rolls wrappers filled with a chocolate chip cheesecake mixture and cooked in an air fryer.You might also love my Chocolate Chip Cheesecake Bars, too! Chocolate Chip Cheesecake Egg Rolls Chocolate chips and egg rolls? What? Yes, you read that correctly.And don’t forget about the cheesecake part! Egg rolls are not just a savory appetizer anymore.

And, move over chocolate chip cookies and cheesecake.In this sweet treat, you have a couple of your favorite desserts all wrapped up in a crispy wonton wrapper.Egg Rolls Ingredients Cream Cheese: Let the cream cheese come to room temperature before mixing it with the sugar and lemon juice.

Lemon Juice: Lemon juice is added to cheesecake fillings to help keep the structure and give it a thicker texture.You will not taste the lemon in the filling.(I prefer fresh squeezed.) Chocolate: I used a cup of semi-sweet chocolate chips with the cheesecake filling.

You can also use milk chocolate, but the dessert will be much sweeter.Egg Roll Wrappers: You will need 12 wrappers for this recipe.You could also use wonton wrappers; however, they will be smaller and you may have to adjust the cooking time.

How to Fold Egg Rolls Seal up the egg rolls so you keep all that sweetness inside! First, fold up the bottom corner to just over the filling mixture, pressing it down to seal.Second, fold in the right and left corners of the wrapper to t

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