This post may contain affiliate links.Read my disclosure policy.These colorful, Vietnamese-inspired Lemongrass Chicken Noodle Bowls are made with marinated chicken thighs and served over noodles with lots of vegetables and fresh herbs.

Lemongrass Chicken Noodle Bowls These Lemongrass Chicken Noodle Bowls are inspired by Vietnamese bún gà nướng—a dish that combines grilled lemongrass-marinated chicken with rice noodles, fresh herbs, crisp vegetables, and a punchy fish sauce-based dressing (nuoc cham).It’s light and refreshing yet bold and hearty and makes for the perfect weeknight dinner.For more Asian-inspired bowl recipes, don’t miss my Spiralized Summer Roll Bowls with Hoisin Peanut Sauce and Asian Salmon Bowls.

Why You’ll Love This Vietnamese-Inspired DishWe love going out for Pho and often enjoy a variety of Vietnamese dishes.This easy chicken dish is so flavorful, here’s why it works: Packed with Fresh Flavors: Bright herbs, crunchy veggies, and zingy dressing bring everything to life.High in Protein: Juicy, lemongrass-marinated chicken keeps this meal satisfying.

Naturally Gluten-free: Just be sure to use gluten-free fish sauce and soy sauce.Dietary Restrictions: Weight Watchers-friendly, gluten-free, high-protein, dairy-free If you make this chicken noodle bowl recipe, I would love to see it.Tag me in your photos or videos on Instagram, TikTok, or Facebook. And be sure to join th

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