These Chicken Chimichangas are one of the ultimate comfort foods! Flour tortillas are layered with refried beans, seasoned shredded chicken and cheese, then they’re wrapped and fried for a perfectly crisp, oh so satisfying texture! The Best Chimichanga Recipe If there is one thing I know how to make, it’s a perfectly fried homemade chimichanga.My mom made them all the time growing up so now they’ll always just be one of those things I crave.Chicken Chimichanga Video   This is just homestyle food that tastes amazing! They’re packed with layers of flavor and they’re easier to make than you’d think! Plus chances are after you finish off one of they’ll easily hold you over until the next meal, these things are hearty.

And with this recipe you can use a few shortcuts like rotisserie chicken, canned beans, bottled salsa and fresh guacamole from the grocery store to make prep go quicker.What is a Chimichanga? Chimichangas are a popular Tex-Mex dish that are made by filling a tortilla with meat, beans, cheese, and other ingredients and then rolled up and fried.In other words is basically a fried burrito.

How could that not be good?? Chimichangas are especially popular in Arizona, and you can make them just as good as you’d find at the restaurants there by following this easy recipe! Photography credit: Jess Larson Chicken Chimichanga Ingredients: For this homemade chimichanga recipe, you’ll need: Chicken breasts – I like to use rotisserie c

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