The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Chicken Parmesan- crispy, breaded chicken smothered in rich marinara and topped with melty mozzarella and Parmesan cheese.This classic dish only takes 30 minutes to make and is a family favorite meal! Serve with pasta, salad, veggies, or garlic bread.

Chicken dinners are always winners and Chicken Parmesan is a family favorite! Everyone loves this classic recipe.It is popular on restaurant menus, but is easy to make at home.Sure, there are a few steps involved, breading, frying, and baking, but you can have this dish on the dinner table in 30 minutes.

This Chicken Parmesan recipe uses basic ingredients, but the flavors are incredible! It is the perfect meal for busy weeknights or easy entertaining.The crispy breaded chicken gets covered with rich marinara sauce and topped with lots of melty mozzarella cheese, Parmesan cheese, and fresh basil.  Serve with your favorite pasta, a simple salad, a side of veggies, or garlic bread for a delicious dinner! Table of ContentsIngredientsHow to Make Chicken ParmesanHow to Make Chicken Parmesan in the Air FryerServing SuggestionsHow to Store & ReheatMore Chicken RecipesChicken Parmesan Recipe Ingredients Boneless skinless chicken breasts– you need 2 large breasts, about 1 ½ pounds.Chicken breasts are generally very large and thick, so it is best to cut the breasts in half horizontally or flatten them with a meat mallet to

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