Crispy egg rolls that aren’t deep-fried in oil? Get out of my dreams, get into my mouth! These homemade Air Fryer Egg Rolls have a gratifyingly crispy exterior, which gives way to a meaty, veggie-packed filling.I already want seconds! Why You’ll Love This Homemade Air Fryer Egg Roll Recipe Lighter Alternative to Deep-Fried Egg Rolls.What did we do before air fryers?! (Aside from weeping over a sheet pan of soggy baked egg rolls.) The same technology that gives us healthier favorites like Air Fryer Chicken Wings, Air Fryer Shrimp, and Air Fryer Mozzarella Sticks transforms deep-fried egg rolls into a crispy-crunchy appetizer that you can feel good about eating.

Minimal Mess and Maximum Flavor.No more standing over a pot of hot oil watching it spatter all over your stovetop—air fryer egg rolls can be cooked with a fraction of the effort (and cleanup time!).  Easy to Make Your Own.Use this recipe for air fryer egg rolls as a template and customize it to your liking.

Skip the mushrooms, add more meat, swap in tofu, add green onions—as long as you work within the proportions of the original recipe, you’re good.SO TASTY.Of course, we can’t forget the most important part: air fryer egg rolls are incredibly delicious! Crispy on the outside and full of flavor on the inside, they’re practically impossible to resist.

Plus, they’re adapted from a reader favorite, my Egg Roll in a Bowl recipe, so you already know they’re going to be a winner.How t

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