The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Grilled Sweet Potatoes- an easy and healthy side dish that goes great with any meal.Fire up the grill and enjoy grilled sweet potatoes with your favorite sauces and condiments! Sweet potatoes are very versatile.

I love them in salads, tacos, hash, roasted, mashed, stuffed, and of course we can’t forget about sweet potato fries.Well, during the hot summer months, I love making Grilled Sweet Potatoes.Grilling adds great flavor and the best part? You don’t have to heat up the house.

Plus, you really only need two ingredients, sweet potatoes and oil.Well, and salt and pepper.Of course, you can jazz them up with a variety of seasonings, but they are SO good plain too.

Grill the potatoes until they are soft, tender, and have perfect grill marks.Serve as an appetizer or side dish with your favorite sauces.They go great with any meal! Kids and adults love them! Simple Ingredients Sweet potatoes– make sure you wash and scrub your sweet potatoes before using.

I don’t peel them, but you can.Oil– you can use olive oil or avocado oil.Seasonings– I usually keep things simple and use salt and pepper.

If you want to add more flavor, you can toss the sweet potatoes in additional seasonings.A few favorites include: smoked paprika, garlic powder, chili powder, rosemary, thyme, and if you want to add a spicy kick, add a little cayenne pepper.Be careful, a little goe

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