Home » Food » By Course » Side Dishes » Sweet Potato Fries Sweet Potato Fries September 29, 2022 by Kimberly Killebrew · No CommentsAs an Amazon Associate I earn from qualifying purchases.See my disclosure policy.Sweet potato sticks are tossed with olive oil, seasoned with spices, and baked until crispy.  This Sweet Potato Fries recipe is easy to make, tastes incredibly delicious, and just when you thought it couldn’t get any better, these fries are really HEALTHY too!  Now that’s a combination you don’t find every day! I’ve been an avid gardener for years but growing up in Germany and England and then living the past several years in the Pacific Northwest, there were some veggies, like sweet potatoes, that weren’t possible to grow in those zones.  So when we moved to the South last year you can bet I lost no time in planting a large patch of sweet potatoes! Fast forward through the growing season and a few days I ago I pulled up my very first homegrown sweet potatoes – EEK, so exciting!  And they were HUGE.  The largest so far was a whopping 6 pounds.  As I held it in my hands I was immediately struck by a vision of crispy sweet potato fries….and that’s exactly how we celebrated our very first harvest! Sweet potatoes are a powerhouse of nutrition.  They’re high in fiber and very rich in beta-carotene, which converts into vitamin A and supports both vision and the immune system.  In fact, one sweet potato provides 400% of your daily vitamin

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