Home » Food » By Type of Dish » Soups & Stews » Chipotle Chili with Hominy Chipotle Chili with Hominy December 4, 2023 by Kimberly @ The Daring Gourmet · 28 CommentsAs an Amazon Associate I earn from qualifying purchases.See my disclosure policy.Combining the smoky flavor of chipotles with the super-charged corn flavor of hominy, this Chiptole Chili with Hominy recipe is quick and easy to make and is sure to become part of your chili rotation!  Its flavor is even better the next day and it freezes well! Chili makes for some of the best comfort food, don’t you think?  That rich red sauce loaded with beef and beans and a multitude of spices, then topped with shredded cheese, sour cream, cilantro, avocado, crushed tortilla chips, and anything else your hungry little heart desires.  Yes, chili was invented for those who appreciate good soul-satisfying food.

This chili enlists the help of spicy chipotles for a major flavor boost. Chipotles are smoke-dried jalapenos and man, are they good!  Wonderfully potent, a little goes a long way but we’re going to double the dose for some extra oomph!  This past summer I perfected my recipe for homemade chipotles in adobo sauce (smoking the jalapenos and then storing them in homemade adobo sauce) and I’ll be posting that recipe in the near future.  You can find chipotles en adobo in most large grocery stores in the Mexican food section, at your local Mexican grocery store, or you can buy it online. Just don’t go

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