Home » Food » By Course » Main Dishes » Hasselback Chicken Hasselback Chicken May 19, 2023 by Kimberly Killebrew · No CommentsAs an Amazon Associate I earn from qualifying purchases.See my disclosure policy.Stuffed with cheese, bacon or ham, pickled jalapenos and sprinkled with seasoning, this Hasselback Chicken recipe is a super fun and delicious way to serve chicken breasts!  Let your imagination lead the way with your choice of cheese and meat and you can even swap out the jalapenos for roasted bell peppers or sun-dried tomatoes if you prefer! What is Hasselback Chicken? The term hasselback originally referred to a method of preparing potatoes and was invented at a restaurant in Sweden called Hasselbacken.   Whole potatoes were sliced in thin, even layers but not cut all the way through so that the potato was still held together.  This created more surface area while the potato was backed and also lent itself to being able to stuff the individual layers with more seasonings or other ingredients.

For this recipe I’m applying that hasselback method to chicken, wherein we’re going to slice multiple layers into the chicken breasts without cutting all the way through, and then stuffing each layer with a delicious combination of cheese, bacon, and pickled jalapenos.  Then we’re going to sprinkle the chicken breasts with some seasonings and then bake them in the oven for.  Serve the hasselback chicken with a salad or veggie of choice for a fabulous low-carb m

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