The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Lettuce Wraps– made with ground chicken, fresh vegetables, herbs, and a flavorful Asian inspired sauce.Wrap all of the ingredients up in a crisp lettuce leaf and serve as an appetizer or main dish! A fun and delicious recipe! Lettuce Wraps always remind me of the restaurant P.F.

Changs.Anyone else? Their lettuce wraps are nostalgic for me.I ordered them MANY times during my college years.

I haven’t been to that restaurant in years because lettuce wraps are SO easy to make at home and they taste just as good, maybe even better! This lettuce wrap recipe is made with ground chicken (you can use turkey or pork), fresh vegetables, and an Asian-inspired sauce that will knock your socks off.It’s so good and gives the chicken lots of flavor.And the best part? You only need 30 minutes to make these fresh and delicious wraps.

They make a great appetizer or main dish.They are fun to make and fun to eat! Kids and adults go crazy for them! Table of ContentsIngredientsHow to Make Lettuce WrapsVariationsHow to StoreMore Easy RecipesLettuce Wraps Recipe Ingredients (Scroll down to the recipe card for measurements and instructions) For the Sauce: Hoisin sauce– a thick, dark colored sauce that is sweet and salty.Soy sauce or Tamari– we recommend lite soy sauce.

If you need the recipe to be gluten-free, make sure you use Tamari.Lime juice– use fresh limes! Ch

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