Home » Lunch » Chickpea Avocado Salad Chickpea Avocado Salad This post may contain affiliate links.Please read my disclosure policy.This easy, nutritious Chickpea Avocado Salad recipe takes less than 20 minutes to make and is packed with fresh flavors, colorful veggies, and plant-based protein from chickpeas.

Perfect for quick lunches or to serve at your next cookout, potluck or picnic! this recipe We tend to make fresh and easy salads, like this one, year round, but especially in the summer.They’re so light and refreshing! They’re also a great way to beat the heat and get plenty of nutrients.This chickpea salad with avocado is seriously addictive! Chickpeas also known as garbanzo beans are one of my favorite things to keep in the pantry.

They are shelf stable, last for a long time and are a nutrient powerhouse! For this salad I wanted to incorporate cucumbers and cherry tomatoes, which are so tasty this time of year.I loaded this salad up with tons of Greek flavors! Tomatoes, chickpeas, cucumbers, avocado and arugula are all tossed together with a simple red wine vinaigrette.It’s light, healthy and uses up a lot of summer produce.

This chickpea salad is perfect for meal prep and travels well, so take it along to your next gathering! Everything to love about this recipe Quick. This salad recipe can be ready to enjoy in less than 20 minutes!Easy. Simply dice

Read More