The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Flautas- these crispy rolled up tacos are filled with chicken and cheese and easy to make at home! Bake, fry, or pop them in the air-fryer for perfect, crispy flautas every time.What is a Flauta? If you haven’t had a flauta before, it’s time! Flautas are basically rolled up, crispy tacos.

Tortillas are filled with meat and cheese and fried to perfection.Serve as an appetizer or main dish, and dip them into guacamole, sour cream, and salsa! And if you are wondering if there is a difference between flautas and taquitos, the answer is yes.Flautas are made with flour tortillas while taquitos are made with corn tortillas.

But they are very similar and if you want to switch up the tortillas and make these with corn tortillas, go for it! I think you are going to love these easy, cheesy Chicken Flautas.My boys LOVE homemade flautas, we make them all of the time.Flauta Fillings Since there’s just a little bit of filling in each flauta, we make the seasonings count and each one is filled with lots of flavor.

We fill the chicken flautas with: OnionJalapeñoShredded cooked chicken (we like to use rotisserie chicken to keep things easy)Green ChilesFresh lime juiceShredded cheese (use Mexican blend, Monterey Jack, Cheddar, or Pepper Jack)Seasonings (ground cumin, chili powder, salt, garlic powder, and paprika)And if you don’t want to make chicken flautas, fee

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