PinFacebookTweetEmailShare Jump to RecipeCaramel latte recipe made at home, instead of heading to the coffee shop! You can use a store-bought caramel sauce, or my small batch caramel sauce which makes enough for a week’s worth of lattes.Watch the quick video to learn how to start your morning on a sweet note.  Ok, you and I have got to get our coffee shop habit in check! In the winter, I’m usually too cold to venture out of the house, and I’m more likely to make a caramel latte home.

If I want something spicy, I will make my chai latte and slowly sip it all morning.However, my kids love going to the coffee shop, because they get a container strawberry milk and some other kind of sweet breakfast treat that I normally would let them have for dessert, not breakfast.I have been thinking about ways to smuggle my small batch blueberry muffins in my purse to persuade them.

When I started adding a swirl of caramel sauce to my coffee in the mornings, I became instantly happier, and so I developed the recipe for you.It’s more of a formula to memorize, and the amount of caramel you add is entirely negotiable.I highly recommend adding extra on Monday mornings.

Ingredients for caramel latte: strong coffee: You need 2/3 cup of strong coffee per latte here, and that can be brewed, double-strength coffee or two shots of espresso.milk of choice: I really think whole milk is best with caramel sauce, but you can use oat milk, soy milk, or any type of nut milk you nor

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