For a lunch that fills you up and makes you feel like you’re glowing from within, make these Green Goddess Bowls! With roasted veggies, kale, quinoa, and chicken, plus crisp veggies and a creamy green goddess dressing, these bowls are packed with protein, freshness, and deliciousness! Email Me the Recipe! Enter your email below to save this recipe to your free Well Plated recipe box.Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you the best of Well Plated.Already registered? Log in here.

Just think of this as an everything bowl.EVERYTHING.The best part about a meal bowl is piling it sky-high with all of your favorites.

If you crave variety in your meals—lots of different textures and flavors—you’re going to weep tears of joy for this green goddess bowl recipe.  (Okay, maybe you won’t cry.But it’s my Well Plated guarantee that one bite in, you will do that closed-eyes-waving-your-fork-in-the-air move, which will definitely be accompanied by an enthusiastic “mmmm!”) This nourishing bowl is inspired by the spicy green goddess bowl at Sweet Green, but it’s so much better to make it yourself at home.You won’t feel like you shelled out $$$ for a bowl that can be skimpy.

It’s packed with roasted sweet potatoes, red onion, and chickpeas, piled atop quinoa and kale, or yo

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