This post may contain affiliate links.Read my disclosure policy.With juicy shrimp, asparagus, and red bell peppers, this Shrimp Stir Fry recipe makes a quick, easy, and healthy dinner for any night of the week.

Ready in less than 20 minutes! Easy Shrimp Stir Fry Recipe Making a stir fry is one of my favorite ways to create a dinner that’s quick, easy, flavorful, AND filled with veggies – whether it’s with ground beef and broccoli, garlic chicken, tofu, or shrimp.This shrimp stir fry recipe features juicy shrimp, crisp asparagus, and bright red bell peppers in a savory sauce.Since the shrimp cook up in just a few minutes, the entire thing comes together in about 20 minutes.

Serve with some cooked rice and dinner is ready to go! Prefer chicken to shrimp? Check out my teriyaki chicken and asparagus stir fry recipe! Why You’ll Love This Stir Fry Shrimp and Vegetables Quick and easy.Shrimp cooks very quickly on the stovetop and so do the crunchy veggies, meaning this shrimp stir fry recipe comes together in well under 30 minutes.Crisp, crunchy veggies.

The bell peppers and asparagus add a nice burst of flavor and texture to this recipe.Since the asparagus cooks for just a few minutes, it still has a nice crunch when you bite into it.Easy to customize.

Feel free to customize this shrimp stir fry with your preferred veggies.You can also decide how much heat, if any, you’d like it to have with the addition of optional sriracha sauc

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