Chicken Cacciatore - Two Peas & Their Pod
The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Chicken Cacciatore- a rustic Italian chicken dish made with onion, garlic, bell peppers, mushrooms, and simmered in a rich tomato sauce.This easy one pot meal is a family favorite.
This classic Chicken Cacciatore recipe, sometimes called Hunter’s chicken, is an easy one pot meal that the entire family will love! The juicy chicken thighs are smothered in a rich tomato sauce with onion, garlic, peppers, carrots, mushrooms, capers, olives, and herbs.The flavors are perfection! You can serve the chicken with pasta, rice, polenta, potatoes, or with a simple salad on the side.The dish is hearty, comforting, and will make your kitchen smell amazing.
This is one of those dinner recipes that you will make over and over again.Table of ContentsKey IngredientsHow to Make Chicken CacciatoreWhat to Serve with Chicken CacciatoreHow to Store & ReheatMore Chicken RecipesChicken Cacciatore Recipe Key Ingredients Chicken thighs– we use bone-in and skin-on, but you can use boneless or remove the skin.You can also use chicken breasts.
Olive oil– for sautéing! Veggies– onion, carrot, red pepper, and mushroomsGarlic– we use 6 cloves of garlic and that might seem like a lot, but I promise you want a lot of garlic in this dish.Red wine– the wine makes the sauce rich and luxurious.You can swap white wine or if you don’t want to use white wine, you can use chicken broth.
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Publisher: Two Peas & Their Pod