This crispy air fryer fish makes for an easy weeknight dinner.The fish cooks to absolute perfection, coming out super tender, juicy, and flaky on the inside and deliciously crispy on the outside.Dip ’em in some tartar sauce for extra flavor! Flaky Air Fryer Fish Recipe Fish isn’t always the easiest protein to cook, but the beauty of this recipe is that it cooks the most delicious, crispy fish with little to no effort! Say so long to days of looming over the stove with your breaded fish fillets, wondering if it’s cooked through or not.

Air frying fish is the future, and we’re here for it! Not only is cooking fish in the air fryer less hassle, but it also cooks faster and makes for easy cleanup.It’s a great choice for feeding the whole family without breaking a sweat.Plus, air fryers create a crunchy texture around the fish that would be hard to achieve with any other cooking method.

Ready to make the best fish in town? All you need is a few ingredients and an air fryer.Let’s get cooking! Why you’ll love it! It is the absolute BEST way to cook breaded fish!  Crispy cod is super versatile.It can be served with all kinds of dishes.

Air frying fish makes for a faster, easier cook.Even the kids will love it! Ingredients You’ll Need Cod: you can use either fresh or frozen cod filets; it’s up to you! Eggs: eggs act as a binding agent so that the breadcrumbs adhere to the fish.Bread crumbs: we kept it simple with pl

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