Protein Pancakes (4 ways!)10< 10 IngredientsvVegetarianBy Emily RichterPublished 1/21/2025Jump to RecipeEmail RecipeThis post may contain affiliate links.Please read our disclosure policy.What’s better than a plate of warm, fluffy pancakes in the morning? These Protein Pancakes featuring protein powder and Greek yogurt that pack 17g of protein per serving in just the base recipe.

Enjoy not 1, not 2, but 4 of our different flavor options to keep every little eater at your table happy email me this recipePlus, enjoy weekly doses of recipe inspiration as a bonus!Please enable JavaScript in your browser to complete this form.Email *Send Recipe You know what they say, starting your day off with a high-protein breakfast is the key to a successful day.So why not pack in some extra protein with your pancakes? I am always trying to find ways to sneak more protein into my meals, and these pancakes are the perfect solution.While you won’t be using a pre-made pancake mix, this pancake recipe is easy peasy! Just mix together a few common ingredients, throw them on the griddle, and bingo — you have yourself a delicious stack of protein.

Our Base Ingredients for Protein Pancakes All-purpose flour: The tried and true base for a good pancake recipe! Flour keeps the pancakes light and fluffy.Vanilla protein powder: Both plant-based and whey protein powder will work for these pancakes.Eggs: These are our protein-rich binders.

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