This bread machine recipe makes a cheesy 1-pound loaf of garlic bread that’s soft, flavorful, and smells amazing.With a golden crust and melt-in-your-mouth texture, it’s sure to be a favorite.For an extra cheesy twist, broil it at the end for a bubbly, golden finish! Bread Machine Garlic Bread I’m absolutely obsessed with making bread in the bread machine, and our Bread Machine Italian Bread recipe is a family favorite! So, I thought it was time to take it up a notch and make a garlic bread version.

This recipe is perfect because it’s simple, soft, and full of garlic flavor.Plus, you can take it a step further by broiling it at the end to make it extra cheesy and golden—just the way garlic bread should be! If you’re also a fan of homemade bread, you can check out even more of my bread machine recipes! Whether you’re enjoying this bread on its own or pairing it with a dish like my favorite meatless homemade lasagna or homemade tomato soup, this garlic Parmesan bread will quickly become a go-to in your kitchen.Enjoy! This make a 1 pound loaf of garlic bread.

I use a Zojirushi Home Bakery Maestro Breadmaker which is one of our most used kitchen appliances.Garlic Bread Ingredients Water, This recipe requires a little additional water than my usual bread machine recipes because we’re adding in Parmesan cheese.The cheese soaks up the water, requiring more.

I’ve done lots of test baking for this bread, and you can see how big of a di

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