Home » Seafood » Tuna Salad with Fresh Dill Jump to Recipe Jump to RecipeA simple Tuna Salad with Fresh Dill is a breeze to prepare and wonderful served on a crusty roll for lunch or a light dinner.And when Lent rolls around it’s a staple for Friday lunches.With a dressing of mayonnaise and fresh lemon juice plus a boost of flavor from fresh, aromatic dill, this is an easy way to shake up your usual Tuna Salad Sandwich Recipe! Table of Contents hide 1 Why You Should Make this Tuna Salad Recipe 2 Ingredient Notes 3 Tips for Making Tuna Salad 4 Frequently Asked Questions 5 You May Also Like: 6 Tuna Salad with Fresh Dill Why You Should Make this Tuna Salad Recipe When I get in a lunchtime rut, I often make chicken or tuna salad for sandwiches.

My mom’s version was a can of tuna, chopped celery, and mayonnaise.That’s it.And we loved it.

As I grew older, I added more ingredients, like in this Tuna with Cranberries and Pecans.But sometimes, less is more, and this simple tuna salad is ready in no time.Add or t

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