Brown Butter Caramel Oatmeal Cookies - Two Peas & Their Pod
Let's Eat Cookies, my cookie cookbook is HERE! ORDER NOW!Brown Butter Caramel Oatmeal CookiesBy Maria LichtyPublished on December 04, 2024View RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary Brown Butter Caramel Oatmeal Cookies are a decadent and irresistible twist on the classic oatmeal cookie.
The combination of nutty brown butter, chewy oats, and rich caramel creates a cookie that’s both comforting and indulgent.You will love the gooey caramel center! Pin this now to find it laterPin It Why I Love This Recipe Brown Butter: Brown butter makes everything better! It enhances the cookie’s base flavor with its nutty, caramelized undertones.Chewy Oats: I always love a good oatmeal cookie and these oatmeal cookies are extra special! The oats provide a hearty, chewy texture that is comforting and nostalgic! Gooey Caramel Center: The soft caramel center is SO fun! As the cookies bake, the caramel softens and becomes gooey, creating a warm, melting core that contrasts beautifully with the chewy or slightly crisp cookie exterior.
When you bite into it, the caramel often oozes out, adding an extra indulgence to the experience.Flaky Sea Salt: The glistening flakes of sea salt on top of the cookies make them extra pretty! It also provides a perfect balance of sweet and salty and amplifies all of the other flavors! The perfect finishing touch! All of these flavors and textures come together to create an
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Publisher: Two Peas & Their Pod