Let's Eat Cookies, my cookie cookbook is HERE! ORDER NOW!Shredded Tofu Peanut BowlsBy Maria LichtyPublished on February 24, 2025View RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary These Shredded Tofu Peanut Bowls combine crispy, spiced shredded tofu, savory peanut sauce, and vibrant veggies over a bed of rice for a wholesome meal that is full of flavor! Whether you’re a tofu fan or new to plant-based cooking, this recipe is a must-try! Bonus, it’s also great for meal prep! Pin this now to find it laterPin It Table of ContentsWhy You’ll Love Tofu Peanut BowlsKey IngredientsHow to Make Shredded Tofu Peanut BowlsTips for Making Ahead and StoringMore Bowl RecipesShredded Tofu Peanut Bowls Recipe Why You’ll Love Tofu Peanut Bowls Crispy and Flavorful Tofu: The shredded tofu is spiced and baked, giving it a crunchy texture on the outside while remaining tender on the inside.

It’s an incredibly satisfying base and is a great option for people who think they don’t like tofu.Even my kids love it! Nutrient-Packed: Packed with protein, healthy fats, and plenty of veggies, this dish gives you everything you need for a balanced meal.Colorful and Vibrant: The combination of fresh veggies, like carrots, cucumber, and cabbage, adds a vibrant pop of color to your bowl, making it as visually appealing as it is delicious.

Customizable: You can adjust the ingredients to suit your preferences, making thi

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