Salted Caramel Sauce- Two Peas & Their Pod
The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary You only need 4 ingredients to make this easy homemade salted caramel sauce recipe.It is the BEST and good on just about everything.
Make in 10 minutes and take your desserts from wow… to WHOA! I love caramel everything and this Salted Caramel Sauce is DREAMY! It is easy to make at home.You only need 4 ingredients.It is great with ice cream, drizzled over cheesecake or a galette, swirled into brownies, served with apples, or eaten with a spoon right out of the jar.
I also love using my homemade caramel sauce to make pumpkin pie, apple crumb bars, or Biscoff caramel cookie bars.I love having a jar in the fridge at all times and it also makes a fantastic homemade gift! Ingredients Granulated sugar Unsalted butter– at room temperature and cut into pieces Heavy cream– at room temperature Flaky Sea Salt How to Make Salted Caramel Sauce If you haven’t made caramel sauce before, don’t be scared.It really is easy, you just have to pay close attention to the caramel.
With a little tender love and care, you can create the most amazing homemade caramel sauce.First, make sure you have all of the ingredients ready.Once you start the caramel sauce you have to pay close attention so you don’t burn it.
To begin, heat the sugar over medium high-heat in the bottom of a heavy 2-3 quart saucepan.When the sugar starts to melt, start whisking the su
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Publisher: Two Peas & Their Pod